Skip to Main Content
 
 

Title_of_text

Fish Inspection Ordinance (No. 9).

Main Region

First Region

Suriname
Fishers
2002-02-22
National
Regulation, Decree, Ordinance

Second Region

This Ordinance implements provisions of the Fish Inspection Act. It is based on guidelines of the EU.
The 33 article are divided into 8 Chapters: Definitions (1); Conditions for the placing on the market of fish products (2); Self-control (3); importation (4); Exportation (5); Inspection and control (6); Recognition and registration (7); Final provisions (8).
The Ordinance deals, inter alia, with the conditions to introduce fish products on the market, types of products, the way in which they should be handled within establishments, auto-control (HACCP), and import and export. The ordinance also addresses inspection and testing procedures. Chapter 7 concerns recognition and registration of fish processing installations.

Basic Text region

Electronic region